Slicing breaks down the iconic Gople silhouette and scale into different dimensions and proportions to bring light indoor and outdoor, by interpreting the relationship between spaces and nature. Starting from the principles of production, energy sustainability and respect for the natural environment in which they are inserted, a series of overlapping slats interact with the light and define the body of three suspension lights two floor and one wall/ceiling elements. Slicing can accompany us as we walk about, it helps us to read the surrounding landscape in the movement, it stages the space and creates moments of rest, sharing and meeting, resulting in an experience on a human scale.
A series of triple-height void spaces and interconnected terraces under the sloping O roof surface will provide visual and physical connectivity between floors, and the opportunity to introduce biophilic social spaces and shortcuts for all OPPO staff. These spaces will bring human interaction out to the facades, where staff can enjoy views out while populating and activating the skyline of the city.
BIG’s Landscape, Engineering, Architecture and Planning teams come together to give form to the future of education, business and living in the Wadden Sea on the west coast of Denmark. The masterplan for Education Esbjerg – a new educational institution and campus on the island of Esbjerg Strand is informed entirely by the site’s environmental parameters: the noise from the nearby ship recycling yard and offshore rigs, dominant westerly winds, high tides, storm surges and sunlight.
Daily users and visitors enter directly into the Gastro Hall, the backbone of GOe. This central space runs from the ground floor all the way to the roof. Like a promenade, the grand staircase connects all programs and levels within the building and doubles as an amphitheater for events and lectures, allowing visitors to observe the showcase kitchens and ongoing research during their visit. Moving up, visitors can continue into the auditorium, public terraces, or experience world-class cuisine at the top floor restaurant.
Toward the top, the towers erode in a similar way by creating a landscape of terraces for the people living and working there. The resulting complex provides a new park with a more than threefold increase in public green space, and an alpine architectural silhouette on the city’s skyline. In a synergy of public and private interest, by offering the space to the public where it is the most in need, we earn the freedom to redistribute the lost density above.