Processing of protein products In Kharazmi Industrial City ( Sale )

Processing of protein products-1
Processing of protein products-2

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We have processing solutions for a wide range of crops. As new products are being developed, the interest in new types of protein with different characteristics in terms of taste, nutrition, and/or texture is increasing. Adding the right protein can also enhance technical functionalities, including the ability to stabilize multiphase systems such as foams and emulsions. Furthermore, the protein composition and quality may exhibit variations on a daily basis. As a result, our systems have been meticulously engineered to ensure adaptability and maintain a consistent output.

Like most start-ups, nextProtein began in a garage back in . It was born from the personal and professional ambitions of its founders, who were searching for solutions to change agricultural food production while being able to work and live together. Syrine, an Emergency Operations Specialist at the Food and Agriculture Organisation of the UN, and Mohamed, a Grammy-nominated chemical engineer, identified that they could combine organic cycles of nature with the scalable efficiency of technology, to produce an alternative to wasteful and unsustainable agricultural systems.

We are in the business of transformation, innovation and inspiration. We provide software, machinery, systems and solutions that help food processors gain a competitive edge and make the most of cutting edge technology such as digitization, automation and robotics. Driven by a passion for meeting the growing demand for quality protein, we create groundbreaking solutions that benefit the global population.



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