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Tempting as it is to leverage markets to drive fisheries improvement, doing so is not a panacea for improving fisheries globally. Fisheries market interventions in general – and increases in fish value, specifically – can produce unintended social, economic, and environmental consequences. These may include increased fishing effort, lost access to fish for food for the poor and displacement of women and other marginalized people.

In , the highly-publicised collapse of a major Canadian cod stock focused global attention on the urgent need to stop overfishing – and better manage our fisheries. Similar declines in fish stocks have played out across major fisheries globally in the last half-century where abundance data is available: in Argentina, Canada, Chile, Europe, Japan, New Zealand, Peru, South Africa and the United States, and on the high seas, leading to the implementation of catch and effort restrictions.

One of the key challenges faced by the WTO is negotiating “special and differential treatment” for developing and least developed countries (LDC). Special and differential treatments are an important component of all WTO agreements as they support developing countries and LDCs with capacity-building and ensure that the required technical support to enable the full implementation of WTO agreements is available.



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