In , Girbau celebrated years as a family business and years as a premier provider of innovative laundry solutions. With innovation as our driving force, Girbau has grown and changed, but always retained the quality family values passed down from generation to generation. Today, Girbau operates manufacturing plants in Spain, France and China, and has equipment installed in more than countries. We are an open community focused on sustainability. We are always close to our customers, and forever adaptable.

It is very important that you find a manufacturer well-suited to you. Such a manufacturer will understand your requirements and produce a dryer meeting those requirements within your budget. In addition, the right manufacturer will be willing to deliver your dryer to you in a reasonable amount of time. If you wish, they will be able to set it up for you or provide you with a reference to a good third-party installer. They will also be able to provide you with the level of post-installation support that you desire.

A close relative of the industrial dryer is, of course, the small domestic dryer, like the clothes dryer. One of the earliest mechanical dryers was the ventilator, invented by a Frenchman named M. Pochon between and . His ventilator, which consisted of a perforated metal drum and a hand crank, presented people with a more efficient way to dry their clothes. To use it, they simply had to fill the drum with wet clothes and use the hand crank to turn it over an open fire. Pochon’s invention certainly had some flaws. For example, clothes dried this way usually smelled like smoke and could even become sooty. However, it laid the foundation for the modern tumble dryer.

Digital transformation is no longer an option. It is a requirement to improve profitability, control and the optimization of laundry management. With Sapphire Laundry Management & Connectivity by Girbau, and any mobile device, you can easily monitor the status of all connected machines in realtime. This allows you to easily see a machine’s operating details, including number of cycles, and receive desired alerts.

People have been drying food and clothing for thousands of years, using various mechanisms, including smoking, burying food in sand, freeze drying, sun drying, and wind drying. For thousands of years, people used drying as a way of preserving food for themselves and for trade. It wasn’t until the early s that people began mechanically drying food. One of the first sets of people to ever do so were the Frenchmen Chollet and Masson. They discovered that they could send wet, pressed vegetable pulp through a tunnel heated to ℉ in order to create dry cakes. While the cakes weren’t particular tasty, they were nutritious and much less perishable than other food. The precursor to modern rations, they were the ideal snack for soldiers and sailors.